River Coffee - Flow Blend

Origin

40% Smallholders in the Chanchamayo region of Peru

60% Sao Luiz farm in the Cerrado Mineiro region of Brazil

Variety

Various

Processing

Various

Altitude

Various

Roast Profile

Espresso

River Coffee

Notes of Chocolate, Butterscotch and Cherry

Coffee Facts

Flow combines coffee from Brazil and Peru delivering balance, body and comforting flavour notes of chocolate, hazelnut and butterscotch. It works amazingly well when combined with milk. We recommend Flow for espresso but we have also found it works well in French Press (Cafetiere) and Aeropress brewing methods.

The Components:

Flow has been carefully sourced and roasted to produce big body and sweetness in the cup. 40% stems from a community in the Chanchamayo valley of Peru. 60% of this blend is from Cerrado Mineiro in Brazil from the well known estate ‘Sao Luiz’. The combination of these coffees results in great quality and flavour characteristics. At River HQ this is our go to morning coffee.