Amber - Kenya
Brought to you by Dog and Hat!
Origin
1050 smallholder farmer members of New Gikaru Farmers Cooperative Society, Ichamara, in the Nyeri region of Kenya.
Variety
SL-28, SL-34, Batian, & Ruiru 11
Processing
Washed
Altitude
1800 - 2300 masl
Roast Profile
Omni-roast
Vagabond
Notes of Orange Marmalade with a jammy, sweet finish
Coffee Facts
The Ichamara factory is operated by the Gikaru Farmers Cooperative Society and serves about 1,050 smallholder famre members.
The farmers grow an average of 200 trees on their farms, which are less than 1 hectare in size. They also typically grow tea, corn, and bananas alongside the coffee. About 200 of the members of the Gikaru F.C.S. are women.
The factory has one depulping machine and four soaking pits where the washing water is purified and prevented from contaminating the processing tanks.