![[Coffee Subscription] - [Dog and Hat]](http://cdn.shopify.com/s/files/1/2187/7325/products/spoon2_fbcf9bcd-203b-4b5f-a1c0-83d6f6df3cce_2048x.jpg?v=1625221248)
![[Coffee Subscription] - [Dog and Hat]](http://cdn.shopify.com/s/files/1/2187/7325/products/spoon1_762e4a28-5092-4528-9ce8-2531ef7ea2ce_2048x.jpg?v=1625221248)
![[Coffee Subscription] - [Dog and Hat]](http://cdn.shopify.com/s/files/1/2187/7325/products/spoon2_fbcf9bcd-203b-4b5f-a1c0-83d6f6df3cce_1024x1024.jpg?v=1625221248)
![[Coffee Subscription] - [Dog and Hat]](http://cdn.shopify.com/s/files/1/2187/7325/products/spoon1_762e4a28-5092-4528-9ce8-2531ef7ea2ce_1024x1024.jpg?v=1625221248)
Cupping Set and Sip 'n' Slurp by Freda Yuan
£36.00
What's Included
Sip 'n' Slurp - A guide to expert coffee tasting by Freda Yuan, an SCA certified cupping spoon, a Rhinowares cupping bowl and a bag of whole bean coffee.
Spoon Specification
18/10 stainless steel cupping spoon engraved with Dog & Hat logo in the bowl and 'Dog & Hat' on the handle.
Finish - Stainless Steel
Bowl width - 44mm
Bowl depth - 12mm
Length - 163mm
Thickness - 3mm
How to cup - basics
Grind 11.5g coffee into the cupping bowl, fill to the brim (210ml) with 94'C water, wait 4mins and break the crus and smell aroma, then wait till 8mins to start tasting the coffee
* The bag of coffee included will change monthly
SIP 'N' SLURP - A GUIDE TO EXPERT COFFEE TATSING by Freda Yuan
Second edition printed June 2021
"This book offers basic sensory foundation and deconstructs the tasting process..."
ISBN 978-1-5272-8183-7
