Crosby Coffee - Tanzania

Coming in a subscription soon!

Origin

Kongoni Estate near Oldeani, the Karatu District in the Manyara Region of Tanzania

Variety

Kent

Processing

Natural

Altitude

1650 masl

Roast Profile

Omni-roast

Crosby Coffee

Notes of Dark Cherries, Marzipan and Almonds

Coffee Facts

Cupping Score - 84.5

This delightful coffee is from Tanzania and was produced on the Kongoni Estate, located on the outer slopes of Ngorongoro Crater. A region with a cooler climate, perfect for a slower development.

The quality of Kongoni’s coffee is consistently excellent, as it is all managed within the farm. The climate, farm biosphere, and Kent varietals result in a dense, hard coffee bean whose acidity, body and delicate berry flavours are the signatures of a top natural East African coffee.