Dusty Ape - Colombia [DECAF]

Origin

The Huila region of Colombia

Variety

Colombia, Caturra & Castillo

Processing

Washed & Swiss Water Decaffeinated

Altitude

1900 masl

Roast Profile

Espresso-roast

Dusty Ape

Rich acidity, medium-bodied, citrusy flavour, with a clean and sweet aftertaste

Coffee Facts

A sweet tasting, medium bodied top-quality decaf from Colombia with plenty of flavour. Drink this safe in the knowledge that there are none of the chemical residues typically associated with solvent-based decaffeination techniques; better still the gentle Swiss Water technique leaves most of the taste behind.

Excelso is a coffee grading term in Colombia. The beans are large, but slightly smaller than Supremo coffee beans. Colombian coffee is graded before shipment according to bean size. It is possible that Supremo and Excelso coffee beans are harvested from the same tree, but they are sorted by size.

Swiss Water Decaffeination uses water from the coast mountains of British Columbia to gently remove the caffeine until the coffee beans are 99.9% caffeine-free, while maintaining the bean's distinctive origin and flavour characteristics

* This is a 227g bag