Machina - Clockwork v7.2
Brought to you by Dog and Hat!
Origin
Blend of coffee from Brazil and Colombia
Variety
Red Catuai / Castillo & Caturra
Processing
Natural & Washed
Altitude
1080 - 1600 masl
Roast Profile
Espresso
Tasting Notes
Notes of Milk Chocolate, Honeycomb and Malt Biscuit
Coffee Facts
Clockwork is our signature espresso blend. Created to offer a speciality grade blend to those needing a great all-rounder, it’s a versatile and easy to use coffee that can be served black or white in a range of brewing styles. It offers great body and sweetness, but also has a good level of acidity that is not overpowering. It's sits well as either a classic flat white, an old school moka pot or a Sunday cafetiere. Clockwork is made up of two seasonal lots, sourced specifically for this blend.
From Brazil, Alexandre Silveira is a naturally processed coffee of the Red Catuai varietal that gives Clockwork its body and creamy mouth-feel.
This is paired with a Colombian regional lot called Uribe Community, a washed coffee of the Castillo, Caturra and Colombia varietal. This coffee brings tangy sweetness to the blend, as well as giving it a layer of complexity to counter the body.
