Rabbit Hole - Mexico (Darker)
Brought to you by Dog and Hat!
Origin
Casimiro Garcia's El Aguacate farm, Sand Augustin Loxicha in the Sierra Sur district of Oaxaca in Mexico
Variety
Typica
Processing
Washed
Altitude
1300 - 1700 masl
Roast Profile
Espresso
Rabbit Hole
Molasses, Butter and Roasted Almond
Coffee Facts
Mexican coffees tend to be easy to roast, and easy to enjoy. The taste can remind you of Brazil with it’s classic chocolatey and nutty notes, but the clean profile and hint of acidity separates Mexico from the typical Brazilian coffee.
