The Missing Bean - Brazil
Brought to you by Dog and Hat!
Origin
The Barbossa family farm in the Minas Gerais region of Brazil
Variety
Topazio
Processing
Natural
Altitude
1100 masl
Roast Profile
Espresso
Tasting Notes
Notes of Milk Chocolate, Plum and Hazelnut
Coffee Facts
A big family of coffee producers! Father, Mother, Sons and In-Laws all equally committed, working faithfully so that their coffees are special and all done is a way that honours their ancestors who began this family culture in 1930. We've been working with the Barbosa family for over three years and we love every coffee we receive.
Located in Minas Gerais, inside Cerrado Region–the first coffee origin denomination in Brazil, characterised by its altitude and climate. In this region the set of soil, topography and climate are excellent for coffee production, for the seasons are well defined and our farms are on a medium altitude of 1100 meters. Their coffee is produced in a responsible way, both socially and environmentally. In face of our concerns, and always striving to improve our performance, we were certified by Rain Forest Alliance.
