Rum Baba - Honduras Guayabina [Espresso]

Origin

Honduras Guayabina

Variety

Processing

Natural

Altitude

1200-1250 MASL

Roast Profile

Espresso

Taste Notes

Notes of Orange, Toffee and Milk Chocolate

Coffee Facts

A comfy coffee for the dark Mornings and cold afternoons. Sip it with a blanket over your knees and your Baffies on your feet. Sticky toffee, Orange and Milk Chocolate in your mug. Bring on the season!

Roy and Dariela grew up in coffee-growing families. When they married, it started with just a mini plot and big dreams. Working full-time jobs by day and tending their coffee by night, they slowly built something special, a farm known for care, quality, and collaboration. Nowadays, they produce a wide variety of differently processed lots, share resources with their farmer friends, and keep pushing Honduran specialty coffee forward. Our distributor bets that one day, maybe quite soon, one of their coffees will make it to the Cup of Excellence finals.