Ask the Roaster

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About

Create hand roasted, amazing fresh coffee for all without the smoke and mirrors (and high prices!) we seemed to find everywhere in the coffee industry.

After a year we moved into our first industrial premises and set about creating our own micro-roastery based around our 5kg production roaster (nicknamed Harold) in 2017.

Fast forward to today, and another huge upgrade project later, and we are operating from our purpose built commercial capacity roastery in the heart of Hull with our own on site barista training facility. Harold is still with us but takes a well earned rest for the most part after we upgraded to a new 15kg double walled drum roaster (called Bertha, Bertie for short) in summer 2019.

We are still passionate artisan coffee roasters through and through.