LA CABRA Burundi (ESPRESSO)

Origin

Burundi

Variety

Bourbon

Processing

Washed

Altitude

1,900 masl

Roast Profile

Filter

Tasting Notes

Notes of Delicate Black Tea and Dried Fruit

Coffee Facts

Coffee Expression The washed process leads to a clean representation of Burundian character, with delicate black tea and soft dried fruit notes.

Producer A returning favourite by the Long Miles Coffee Project in Burundi. This lot comes from the hills served by the Heza station.