Save 30% on your initial two months Subscription using code RUDOLPH. Please apply at Checkout. New Customers Only! (Excludes International Subscription)
Subscriptions ship from the 16th to the end of the month.
Overview
Coffee growing in Tanzania is centred around six major regions, which range in altitude from 1,100m up to 2500m at Kilimanjaro. The major varieties grown are Kent, Bourbon and Typica.
Taste & Quality
Tanzanian coffees tend to be fruity and high in acidity, much like Kenyan coffee.
Traceability
Tanzanian coffees tend to be traceable back to cooperatives processing at washing stations, or to the larger estate farms.
