Snakebite Coffee Co - Black Mamba Uganda

Origin

Uganda

Variety

Nyasaland. Bugisu. SL28. SL 34

Processing

Floated natural

Altitude

1,600 - 1,800 MASL

Roast Profile

Omni

Tasting Notes

Notes of Strawberry, Ice Cream and Caramel

Coffee Facts

Dive into the world of Ugandan coffee with our special 'fast and light' roast. Each bean is a testament to the rich coffee heritage of Uganda, offering a unique flavour profile that begins with a crisp strawberry acidity, transitions through a lusciously creamy body, and concludes with a sweet caramel finish.

Our Ugandan coffee is carefully roasted to bring out its distinct characteristics. The 'fast and light' roasting technique ensures a vibrant and lively cup, perfect for coffee lovers seeking an invigorating experience. Enjoy the harmony of fruity, creamy, and sweet notes in every sip.

This Ugandan light roast coffee is a celebration of flavour, with its crisp strawberry notes providing a refreshing acidity. The creamy body offers a smooth and indulgent texture, while the sweet caramel finish leaves a lingering taste of luxury. Ideal for those who appreciate a sophisticated and complex cup.

Whether you prefer your coffee brewed in a pour-over, aeropress, or espresso machine, our Ugandan specialty beans adapt beautifully to various brewing methods. Perfect for both the adventurous coffee explorer and the everyday drinker seeking a delightful twist on their morning routine.