The Barn - Arsosala Reserve - Ethiopia (FILTER)
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Origin
Ethiopia
Variety
Processing
Washed
Altitude
1,800- 1,900 MASL
Roast Profile
Filter
Taste Notes
Notes of notes of Nectarine and Lemon candy.
Coffee Facts
The Arsosala washing station was founded in 2015. It now serves around 1,200 smallholder producers in the Uraga district of Guji, a beautifully forested area in southern Ethiopia. The region was once considered part of Sidama, but has since become known for the distinct character of its coffee. Smallholders in Guji grow their coffee in small gardens at very high altitudes, benefiting from the rich red soil of the highlands.