Carve - Guatemala (Decaf) [shipping from the 16th]

Origin

Guatemala

Variety

Catucai

Processing

CO2 Decaf

Altitude

1200-1450 MASL

Roast Profile

Omni-Roast

Taste Notes

Notes of Tangerine, walnuts and dark chocolate 

Coffee Facts

Our latest Decaf comes from Finca El Hato, a small 150 hectare farm in the Santa Rosa region of Guatemala. Expect a punchy coffee with a dark chocolate and big nutty flavour profile. The sweetness comes through with a delicious tangerine finish.

The coffee has been decaffeinated using a natural liquid CO2 solution which is extremely effective at removing the caffeine compound in the green bean without removing any flavour. A huge benefit for specialty coffee roasters like us.