Koppi - Red Clay Espresso Blend [27-9-23]
£11.00
£13.50
Unit price
/
Unavailable
By Dog and Hat
Origin
50% La Lia, Caturra Honey , Costa Rica
25% Primavera Natural, Brazil
25% Jaguara PB Natural, Brazil
Variety
Various
Processing
Various
Altitude
Various
Roast Profile
Espresso
Taste Notes
Chocolate, Nougat and Caramel.
Coffee Facts
Red Clay is an espresso with a rich mouth feel, notes of chocolate, nougat and caramel with a soft acidity. Matches perfectly with milk.